Onion Rings
Any time we go out to eat with my dad, he will always make sure to order onion rings if they are on the menu! So, you can bet that I have a soft spot for onion rings. We love to make these. They are so light and crispy and just downright enjoyable.
2 large onions
3 cups buttermilk (make your own if you don't have any)
1/2 cup louisiana hot sauce
1tsp cayenne pepper
2tbsp slap ya mama cajun seasoning
Mix this all up and soak your onion for about an hour in the fridge
Batter
2 cups all purpose flour
2tsp baking powder
2tsp slap ya mama cajun seasoning
Canola or Crisco for frying
After you have soaked the onions for about an hour in the buttermilk, take them out and heat your oil to 375
Mix your batter mixture in a bowl
Take a few onion rings at a time, let them drip when you pick them up, and then batter them in the flour mixture
Place a few at a time in your oil
Fry about 3-5 minutes, turning half way through
Take them out and place them on a wire rack and they will stay crisp until the rest are done