Easy Fried Eggs 

Fried Eggs.  My husband and father's favorite.  At one time I was really intimidated to cook them. However, in all honestly they are very easy to cook if you have the right pan.  The best pan to cook these in is a non stick pan or a cast iron that is very seasoned. 
I love to cook these with a little avocado oil in my pan.  Avocado oil is great for high heat and has no flavor to it. 

Ingredients: 

• Eggs

• salt

• pepper

• avocado oil (about 2 tbsp)

Directions: 

• Heat your skillet on medium high 

• Add the avocado oil to the skillet

• Crack your egg right over the skillet

• Cook for about 3-5 minutes until all the white part is cooked

• Sprinkle salt and pepper on top and serve!