fried shrimp wraps with spicy coleslaw 

How many ways can you say yummy?
English: Yummy 

Spanish: Sabroso

Dutch: Lekker

French: Délicieux

Russian: Bkycho

Turkish: Nefis

Estonian: Jummy
Well. Jummy has to be my favorite one out of those! 
Anyways. What I mean to say is... This is YUMMY Y'ALL! 
Make it. Eat it. Enjoy it. Bye!

Ingredients: 

• Shrimp (about a pound) 
• Slap ya mama fish fry 
• 1 large tomato 
• 1 avocado 
• Oil for frying 
• Flour tortilla 
• Spicy Coleslaw
  • 16oz bag of coleslaw
  • 1 cup mayonnaise
  • 1/8 cup apple cider vinegar
  • 1/2 tbsp onion powder
  • 1 tsp slap ya mama hot blend seasoning
  • 1/2 cup sugar
  • 1 tbsp garlic powder
  • 1 small onion sliced 

Directions: 

• Make coleslaw and set aside 
• Prepare your shrimp
  • if they are store bought, make sure they are peeled and deveined
  • if you buy them whole, pop the heads and peel, devein them
  • rinse shrimp under cold water
  • put in a bowl and set aside
• In a bowl, place about 1/2 cup of slap ya mama fish fry
• Place a few shrimp at a time in the batter and toss around until all covered 
• Place in hot oil and fry until golden, do not overfry or they will be chewy and tough 
• When the shrimp are done
  • get a tortilla wrap 
  • place a few shrimp in 
  • place a tsp or 2 of coleslaw 
  • place some chopped tomatoes 
  • place an avocado, sliced 
  • wrap it up!