oven baked ribs 

I love a good rubbed down rack of ribs. You know what I love even more? When you can just stick them in the oven and let it do all the work for you.  Not all "good" ribs have to be grilled.  I live in Louisiana, so come on! It gets hot outside y'all. 
These do take a while to cook down in the oven, but well worth the wait! 
 

Ingredients: 

• 2 cups brown sugar
• 1 tbsp cayenne pepper
• 2 tbsp cumin powder
• 2 tbsp chili powder
• 1 tbsp red pepper flakes
• 1 tbsp black pepper
• 1 tbsp garlic powder
• 1.5 tbsp Slap Ya Mama cajun seasoning 
• 1/2 cup smoked paprika
• 2 cups cola
• 1.5-2 cups water

Directions: 

• Heat oven to 350 
• Mix all seasonings together in a bowl 
• Lay out ribs flat and rub each side with mixture 
• In a large baking pan pour the cola and water in the bottom and place the ribs into the liquid 
• Bake for 2 hours 
• Test internal temperature and serve!